Protein
Eggs (cooked)
Complete protein with choline, riboflavin, selenium and vitamin A.
Who can eat it
DogsCatsParrotsChickensFerrets
Not suitable for
RabbitsGuinea pigsTortoises
Benefits
- Excellent protein for growing, working or recovering animals
- Cooked shell, ground fine, is a calcium source for birds
- Very digestible
Risks
- Raw egg white contains avidin, which binds biotin over time
- Raw eggs risk Salmonella
- High-calorie for small pets
Preparation and serving
- Preparation
- Scramble without butter, oil or salt, or hard-boil.
- Serving guidance
- A quarter to one whole egg a few times weekly depending on animal size.