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Brine Shrimp (live, frozen or freeze-dried)

Small crustacean widely used as a live or preserved food for fish, especially fry and small species.

Who can eat it

Tropical fishFish fryBetta fishSome invertebrates

Not suitable for

MammalsBirdsReptiles

Benefits

  • Excellent first food for newly hatched fry
  • Stimulates natural hunting behaviour in adult fish
  • Available in convenient frozen cubes

Risks

  • Overfeeding pollutes water and drives up ammonia
  • Home-hatched live brine shrimp needs clean culture water to avoid introducing contaminants

Preparation and serving

Preparation
Thaw frozen portions in a small amount of tank water before adding; rinse live shrimp before feeding.
Serving guidance
Small amounts fed once or twice daily, only as much as fish will clear in a minute or two.

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